Recipe of Homemade Chicken Sausage Fried Rice

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Favorite Chicken Sausage Fried Rice. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken Sausage Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Sausage Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Sausage Fried Rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Sausage Fried Rice estimated approx 45 mins.

To get started with this recipe, we have to first prepare a few components. You can cook Chicken Sausage Fried Rice using 8 ingredients and 4 steps. Here is how you cook that.

This is my breakfast today :D start to love fair fried rice, I think ;)

Ingredients and spices that need to be Take to make Chicken Sausage Fried Rice:

1. 150 grams chicken sausage
2. 2 packages plain rice
3. 5 clove onion
4. 50 grams celery
5. 1 tsp pepper
6. 1 tsp salt
7. 5 tbsp vegetable oil
8. 1 tbsp butter

Instructions to make to make Chicken Sausage Fried Rice

1. slice chicken sausage into small dice
2. slice onion and chop celery
3. preheat vegetable oil and add onion, continue with chicken sausage
4. add plain rice, butter, pepper and salt, mix well.

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So that is going to wrap it up for this exceptional food How to Prepare Any-night-of-the-week Chicken Sausage Fried Rice. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!