Recipe of Super Quick Homemade Chicken Malaie Boti

Hey everyone, it is John, welcome to our recipe page. Today, we're going to prepare a special dish, How to Make Award-winning Chicken Malaie Boti. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Malaie Boti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Malaie Boti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Malaie Boti is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Malaie Boti estimated approx 35 mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Chicken Malaie Boti using 11 ingredients and 7 steps. Here is how you cook that.

Cooked this extremely delicious dish with my 2 besties. Had great fun. #brothers_from_another_mother_lolx

Ingredients and spices that need to be Make ready to make Chicken Malaie Boti:

1. 3 medium onions finely chopped
2. 1 1/2 tbsp ginger garlic paste
3. 4 medium tomato chopped
4. 1 large fresh lemon
5. 1 kg chicken
6. 1 small cream
7. 6 tbsp malaie boti masala (spice)
8. 3 medium Green Chillies
9. 2 tsp vinegar
10. 2 tbsp soy sauce
11. 1 cup cooking oil

Instructions to make to make Chicken Malaie Boti

1. Deep fry onion, add garlic ginger paste and tomatoes. Add green chillies. Keep stirring until golden brown and perfectly mixed
2. Add chicken and 1.5 glass of water so the chicken gets soft.
3. keep it at medium heat for about 10-15 minutes. Check if the chicken is soft. Now add Malaie boti spice. You can use individual spices (ground red pepper.salt. coriander etc) but it is better if you get a pack of malaie boti spice from any Asian cash n carry. Add lemon juice, soy sauce and vinegar . keep stirring and leave for 5 minutes
4. Add cream. Keep stirring. Please note don't add too much cream as it will sweeten the dish. Just add enough so it looks like thick gravy. Taste it and add more spice if desired.
5. Almost done. Medium heat 2-3 minutes
6. Garnish according to your preference. Then enjoy with Nan, roti or Rice.
7. 

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So that's going to wrap it up with this exceptional food Recipe of Ultimate Chicken Malaie Boti. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!