Recipe of Perfect Loaded Scalloped Potatoe Chicken Fried Steak Casserole

Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Easiest Way to Make Award-winning Loaded Scalloped Potatoe Chicken Fried Steak Casserole. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Loaded Scalloped Potatoe Chicken Fried Steak Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Loaded Scalloped Potatoe Chicken Fried Steak Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Loaded Scalloped Potatoe Chicken Fried Steak Casserole is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Loaded Scalloped Potatoe Chicken Fried Steak Casserole estimated approx 1 hour.

To get started with this particular recipe, we must first prepare a few components. You can have Loaded Scalloped Potatoe Chicken Fried Steak Casserole using 5 ingredients and 7 steps. Here is how you can achieve it.

Youll love it

Ingredients and spices that need to be Take to make Loaded Scalloped Potatoe Chicken Fried Steak Casserole:

1. 4 Chicken Fried Steak Patties
2. 1 Loaded Scalloped Potatoes
3. 1 can Sweet Corn
4. 1 cup Shredded Cheese
5. 1 packages Country Gravy

Instructions to make to make Loaded Scalloped Potatoe Chicken Fried Steak Casserole

1. Preheat oven to 350°F.
2. Prepare chicken fried steak and scalloped potatoes (stove top instuctions) as instructed.
3. In baking dish layer chicken fried steak, corn, scalloped potatoes and cheese.
4. Baked for 20 minutes.
5. Prepare gravy as instucted.
6. Let cool for 5 to 10 minutes.
7. Spoon on gravy serve and enjoy.

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