Step-by-Step Guide to Prepare Quick Chicken Cordon Bleu

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, Easiest Way to Make Super Quick Homemade Chicken Cordon Bleu. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Cordon Bleu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Cordon Bleu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Cordon Bleu is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Cordon Bleu estimated approx 30 mins.

To get started with this particular recipe, we must prepare a few components. You can have Chicken Cordon Bleu using 6 ingredients and 5 steps. Here is how you can achieve it.

I had a friend over who did not eat pork so couldn't get them from the store

Ingredients and spices that need to be Get to make Chicken Cordon Bleu:

1. 1 piece whole de-boned chicken breasts Boneless
2. 6 slice Swiss Cheese
3. 9 slice Turkey Ham
4. 1 season to Taste
5. 2 tbsp mayonnaise
6. 2 cup Breadcrumbs

Steps to make to make Chicken Cordon Bleu

1. Tenderize the chicken breast until it is 3 /4 inch thick
2. Season to taste
3. Add Swiss cheese and turkey ham roll together use toothpicks or cooking string to hold close
4. Apply mayonnaise to the top, then a breadcrumbs
5. Cook on 375 for half an hour

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So that is going to wrap this up for this special food Simple Way to Make Award-winning Chicken Cordon Bleu. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!